1. Identify chicken farm locations: 

 Choose an area suitable for raising chickens, such as a rural or suburban area.

 The location should be away from densely populated areas and 

sources of pollution.

 Ensure adequate water and electricity supplies.

2. Find suitable poultry equipment suppliers: 

They can usually help customers design a chicken farm and build a modern chicken house that meets the customer's breeding needs.

Notice：

Choose the right type of chicken house, such as an open chicken house or a cage chicken house.

Consider local climatic conditions when building a chicken coop.

The chicken house should be well ventilated, well lit, and kept clean and hygienic.

3. Let the cooperative poultry equipment supplier provide cage equipment and install it: 

 Choose the chicken cages that are of good quality and durable.

Work with poultry equipment suppliers to install chickne cage equipment.

Make sure equipment in the chicken cages is installed correctly and functioning properly.

4. Apply for a chicken farm business license:

To apply for a chicken farm license, you need to submit the following documents:

Chicken farm application form

land use certificate

environmental impact assessment report

animal health certificate

Vaccination records

Chicken coop design drawings

Other relevant documents

The agriculture department will review the application after receiving it and conduct an on-site inspection of the applicant's chicken farm. If relevant regulations are met, the agriculture department will issue a chicken farm license.

 

5.  Purchase chickens and raise them in chicken coops:

Find a reputable chick suppliers to avoid buying some bad chicks.

Purchase healthy, high-quality chicks.

Chicks should come from reputable suppliers.

Vaccinate chicks to protect them from diseases.

Put the chicks into the chicken coop to raise and grow.

6. Chicken Management Everyday:

Feed regularly and make sure the chickens drink enough water.

Feeding amount should be adjusted according to the growth stage of the chicken.

 Regularly check the health status of the chickens, and isolate and deal with problems if they are found.

 Strengthen the disinfection of chicken houses to reduce the risk of disease transmission.

Using automated chicken raising equipment, such as automatic feeders, automatic waterers, automatic manure cleaning equipment, etc., will solve the above problems more efficiently

7. Harvest:

Birds are ready for harvest when they reach slaughter weight.

Slaughtering and processing chickens.

Sell chicken to market or supermarket.